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ECE 123 - Health, Safety and Nutrition

This course focuses on personal health of the individual including nutrition, health, and safety issues . A healthy lifestyle, preventive health, and community health are examined . Emphasis is placed on best practices for policies and practices to promote the health, safety and nutrition needs of children in group settings, including USDA and DCFS nutrition standards and procedures . Content includes meeting health, nutrition and safety standards, and planning culturally and nutritionally appropriate meals in a variety of settings . It covers various diseases and chronic health conditions that are common among children as well as promotes lesson plan development for teaching health, safety, and nutrition concepts to young children
: ECE 121 Intro to Early Childhood or ECE 122 Child Growth and Development with grade of ā€œCā€ or better or consent of instructor
Highland Community College: 2998 West Pearl City Road Freeport, IL 61032 Phone: 8152356121